We use one of the best Italian mixtures of flour (GMO-free): bio soybean, wheat, flour. Our pizza dough rise for 72 hours.All pizza and topping are prepared a la minute to avoid any loss of taste or freshness, this takes time (30/60). If you can't wait, you can order your pizza before coming, select from the menu "Order online" and select "Eat without waiting"Scroll Down
We are especially grateful as we are receiving this rewards due to our customers, who took the time to write such kind reviews. To each and every one of you, a huge thank you from the whole team at Pinsa's.