Pinsa's
Gourmet Pizzeria

We use one of the best Italian mixtures of flour (GMO-free): bio soybean, wheat, flour. Our pizza dough rise for 72 hours.All pizza and topping are prepared a la minute to avoid any loss of taste or freshness, this takes time (30/60). If you can't wait, you can order your pizza before coming, select from the menu "Order online" and select "Eat without waiting"

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What is the origin of Pizza? What does Pizza of the month from 22.01.2015: PARMA&PARMI PizzaOur Pick-up Service & Eat without waitingTerms & ConditionsAbout UsPizza of the month from 20.12.2014: DELICATUS PizzaIs de aangebrande rand van de pizza kankerverwekkend?The old process of grinding grain in water mills

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you
know?

We are especially grateful as we are receiving this rewards due to our customers, who took the time to write such kind reviews. To each and every one of you, a huge thank you from the whole team at Pinsa's.

Prize

IENS Topper

2012/2013/2014/2015

Prize

Master Pizza France

10° in the selection for the final 2012

Prize

TripAdvisor

2014 Certificate of Excellence

Prize

World Pizza Championship

24° in the World 2012
11° in the World 2013
1° Italian Pizzeria in Nederland 2012
1° Italian Pizzeria in Nederland 2013
1° Italian Pizzeria in Nederland 2014

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hesitate to
contact
us

 

Amsterdam - 1013TJ
Spaarndammerstraat 772

Tel +31 020 386 8680
To book a table, please click the button "RESERVE YOUR TABLE"

-- on Sundays we are closed --

Public transport: Bus 22, 48 and 353. Tram 3, Haarlemmerplein stop and take bus 22